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Seeds & Plants

Vegetable seeds proven on our own fields

Open-pollinated vegetable seed packs selected from varieties we grow ourselves in Sindh — chosen to handle Pakistani heat. Delivered across Pakistan.

We only sell seed for varieties we actually grow on our own land, because a seed packet is a promise about a plant you will not see for two months. Everything here has been through a Sindh summer on our fields, which is a harder test than most imported varieties are bred for.

Chosen for Pakistani conditions

Plenty of imported seed is bred for temperate climates and simply gives up in a Sindh May. The varieties we keep are ones that have held up through 40°C stretches and our irrigation cycle. If something failed on our fields, it does not go in a packet.

Open-pollinated, so you can save seed

Where we can, we supply open-pollinated rather than hybrid varieties, which means seed you save from this year's plants will grow true next year. Hybrids do not — you have to buy again every season. Saving your own seed is how farming worked here for generations, and we would rather sell you fewer packets.

When to sow in Sindh

The single most common reason home gardens fail here is sowing on a northern calendar. Our winter window — roughly October through February — is the productive one for most vegetables, not the summer. Each pack carries sowing dates for this climate rather than generic instructions.

Seeds & Plants — common questions

When should I sow vegetables in Sindh?
For most vegetables the productive window is the mild winter, roughly October through February. Summer sowing fails far more often than people expect. Each pack lists dates for this climate.
Can I save seed from these plants?
Yes, where the variety is open-pollinated — seed you save will grow true next season. We tell you on the pack which varieties are hybrids.
Do these varieties handle the heat?
They are selected from varieties we grow on our own fields in Tando Allahyar, so they have all been through a Sindh summer.